BARISTA COLLECTION
Bristot Tiziano
1 kg · Whole beans
A smooth blend combining chocolate, biscuit and caramel flavours with a creamy texture.
Dark Chocolate · Toast · Biscuits
- Composition
- 85% Arabica / 15% Robusta
- Roast
- Medium / Full City
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Specifications & preparation
BRISTOT · PRODUCT SPECIFICATIONS
Technical sheetPDFKnow your coffee
Characteristics and recommendations from the manufacturer’s technical sheet.
Espresso recipe
Manufacturer’s recommendation · double shot
- Brewing temperature
- 91–93 °C
- Minimum dose · double shot
- 15 g
- Extraction time
- 22–28 sec
- Yield · two cups
- 2 × 16–20 g
- Approximate volume
- 2 × 20–25 ml
Recommended water
- Total hardness
- 70–170 ppm
- Carbonate hardness
- 40–80 ppm
- Total dissolved solids (TDS)
- 40–170 ppm
Storage & shelf life
- Conditions
- Room temperature, in a dry and cool place
- Shelf life
- 24 months
- After opening · suggested
- 36 hours
- After grinding · suggested
- 2 hours
The periods after opening and grinding are the manufacturer’s recommendations for best flavour. Check the pack for the batch’s best-before date.
Nutrition · per 100 g
- Energy
- 357 kcal / 1473 kJ
- Fat
- 13.7 g
- Of which saturates
- 5.97 g
- Carbohydrates
- 15.3 g
- Of which sugars
- <0.5 g
- Fibre
- 53.6 g
- Protein
- 16.3 g
- Salt
- <0.02 g
Packaging & product codes
- Product code
- 04112
- EAN
- 8001681011127
- Pack
- 1 kg · whole beans
- Packs per case
- 6
- Cases per pallet
- 84 (12 × 7)
